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El Bulli: Cooking in Progress (2010)

Summary: Chef Ferran Adrià spends half the year making new culinary creations for his restaurant.

Release Date: September 15, 2011

Genre: Documentary

Director: Gereon Wetzel

Writers: Anna Ginestí Rosell

, Gereon Wetzel

Runtime: 1 h 48 min

MPAA: Unrated

Production: if... Productions, Bayerischer Rundfunk (BR), Westdeutscher Rundfunk (WDR)

Distributor: Kino Lorber, GoDigital

Country: Germany

Language: English

Domestic: $ 237,181

International: $ 105,935

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